Taste of Italy
Date:
March 26, 2010 - 6:00pm - 10:00pm
* Zuppa di raviolini e mascarpone (Miniature Ravioli in a delicious White Bean Soup: enjoy the balanced flavors & beautiful presentation)
* Involtini di Manzo (Beef steak rolled & braised in a rich Tomato Sauce served atop Polenta)
* Frutta Cotta nel Vino (A delicious dessert that customers continue to ask for: Wine poached fruit served with homemade Biscotti)